Recipes Drinks Recipes Tea Hot Lemon Verbena Mint Detox Tea 5.0 (2) 2 Reviews 3 Photos This is a simple detox tea. Lemon verbena is delicious! I came across it while I was picking up my summer herb plants last spring. I had never heard of it before but learned it is good for cooking and tea. Little did I know this little herb has some amazing detox and medicinal benefits. I love lemon but hate what the acid does to my teeth. With lemon verbena you get the flavor of lemon without the acid. Recipe by goldiejamescom Published on April 4, 2019 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 3 3 3 Prep Time: 5 mins Cook Time: 3 mins Total Time: 8 mins Servings: 1 Yield: 1 teapot Jump to Nutrition Facts Ingredients 1 cup boiling water 1 sprig fresh lemon verbena (about 10 leaves) 1 sprig fresh mint (about 15 leaves) 1 teaspoon honey, or to taste Directions Pour boiling water over verbena and mint sprigs; steep until desired flavor is reached, 3 to 4 minutes. Stir in honey. Cook's Notes: I keep the leaves on the stem so that I can quickly pull them out right before enjoying; no straining necessary. I Made It Print Nutrition Facts (per serving) 25 Calories 6g Carbs 0g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 1 Calories 25 % Daily Value * Sodium 8mg 0% Total Carbohydrate 6g 2% Total Sugars 6g Protein 0g Vitamin C 2mg 10% Calcium 17mg 1% Iron 0mg 1% Potassium 21mg 0% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved