South Indian Red Amaranth with Onions and Garlic
This is one my favorite dishes! You can eat it with rice, dosa, or idli.
Original recipe yields 6 servings
Substitute 2 teaspoons ghee for the butter if desired.
756 calories; protein 25.7g; carbohydrates 121.1g; fat 21g; cholesterol 1.8mg; sodium 69.2mg. Full Nutrition