Ingredients7 m servings 261 cals
- Whisk mayonnaise, sour cream, lemon juice, mustard, paprika, and hot pepper sauce together in a small saucepan over medium heat until warmed through, 2 to 3 minutes.
Per Serving: 261 calories; 27.9 g fat; 2.4 g carbohydrates; 1.2 g protein; 23 mg cholesterol; 193 mg sodium. Full nutrition
ReviewsRead all reviews 3
I'll admit I had all of the ingredients to do a traditional Hollandaise but this recipe caught my curiosity. I loved the addition of hot sauce and paprika but this was a little heavy on the mayo...
Prefer this to the egg version. Substituted hot spicy Kuhne mustard. I have as well done with tablespoon of yellow prepared and tablespoon of Kuhne mustard. There are probably many variations t...