Recipes Bread Quick Bread Recipes Muffin Recipes Coconut Coffee Muffins 4.2 (5) 5 Reviews 5 Photos Delicious coconut coffee muffins. Recipe by Marla McGregor Hernandez Updated on January 4, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 5 5 5 5 Prep Time: 10 mins Cook Time: 20 mins Total Time: 30 mins Servings: 6 Yield: 6 muffins Jump to Nutrition Facts Ingredients cooking spray ⅔ cup strong brewed coffee, cooled 3 eggs 1 tablespoon coconut oil ½ cup coconut flour ½ cup brown sugar ¼ cup shredded unsweetened coconut Directions Preheat oven to 400 degrees F (200 degrees C). Spray 6 muffin cups with cooking spray. Whisk coffee, eggs, and coconut oil together in a bowl. Combine coconut flour, brown sugar, and shredded coconut together in a separate bowl. Stir coffee mixture into flour mixture until batter is just combined; spoon into prepared muffin cups. Bake in the the preheated oven until a toothpick inserted in the center comes out clean, about 20 minutes. I Made It Print Nutrition Facts (per serving) 173 Calories 8g Fat 21g Carbs 5g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 173 % Daily Value * Total Fat 8g 11% Saturated Fat 6g 29% Cholesterol 93mg 31% Sodium 40mg 2% Total Carbohydrate 21g 7% Dietary Fiber 5g 19% Total Sugars 12g Protein 5g Vitamin C 0mg 1% Calcium 25mg 2% Iron 1mg 4% Potassium 84mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved