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Roasted Pork Banh Mi (Vietnamese Sandwich)
September 05, 2017

Pretty good Banh Mi .. We don't eat pork so I used roasted lamb and skipped the pate. I spread the sauce on the rolls and toasted them, prep the veggies and sliced the lamb and had each family member assemble their own sandwich. The sandwiches had good flavor but were little bit dry, unlike the Vietnamese sandwiches we get usually. Maybe I didn't put enough sauce or I drained the pickled veggies too much ?