Sausage Cheese Dip

4.5
(36)

Sausage is mixed into a spicy, creamy cheese mixture to create a wonderful dip that always disappears fast at parties. Serve with tortilla chips.

2
2
Prep Time:
5 mins
Cook Time:
10 mins
Total Time:
15 mins
Servings:
64
Yield:
8 cups

Ingredients

  • 1 pound ground pork sausage

  • 1 (2 pound) loaf processed cheese, cubed

  • 1 (8 ounce) container sour cream

  • 1 (10 ounce) can diced tomatoes with green chile peppers, drained

  • 2 green onions, chopped

Directions

  1. Place ground pork sausage in a large, deep skillet. Cook over medium high heat until evenly brown.

  2. In a medium saucepan over medium heat, melt processed cheese.

  3. Drain sausage and mix in a medium bowl with the melted processed cheese, sour cream, diced tomatoes with green chile peppers and green onions.

Nutrition Facts (per serving)

85 Calories
7g Fat
2g Carbs
4g Protein
Nutrition Facts
Servings Per Recipe 64
Calories 85
% Daily Value *
Total Fat 7g 9%
Saturated Fat 4g 18%
Cholesterol 18mg 6%
Sodium 246mg 11%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Total Sugars 1g
Protein 4g
Vitamin C 1mg 3%
Calcium 88mg 7%
Iron 0mg 1%
Potassium 67mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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