Hot Protein-Packed Mocha Smoothie
Place almond milk, hemp seeds, chia seeds, almond butter, cocoa powder, instant coffee, and agave nectar in a blender; blend until smooth. Pour into a small saucepan and heat, stirring frequently, over medium-low heat until slightly thickened, about 5 minutes. Pour into a mug.Advertisement
I think this would also be great using an espresso shot instead of the coffee granules.