Vegetarian Pho (Vietnamese Noodle Soup)
Servings Per Recipe: 6
Calories: 483.1
% Daily Value *
protein: 16.6g 33 %
carbohydrates: 77.7g 25 %
dietary fiber: 5.1g 20 %
sugars: 2.7g
fat: 12.6g 19 %
saturated fat: 1.9g 10 %
vitamin a iu: 1151.8IU 23 %
niacin equivalents: 7mg 54 %
vitamin b6: 0.2mg 15 %
vitamin c: 12.9mg 21 %
folate: 62.5mcg 16 %
calcium: 530mg 53 %
iron: 9.1mg 51 %
magnesium: 70.7mg 25 %
potassium: 535.2mg 15 %
sodium: 1208.8mg 48 %
thiamin: 0.2mg 20 %
calories from fat: 113.4
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.