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Saucy Smoked Sausage Sandwich

Rated as 4.5 out of 5 Stars

"A tangy, sweet and rich sauce makes these dinner sandwiches the perfect way to complete your weeknight meal."
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22 m servings 510
Original recipe yields 6 servings


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  1. Cut onion, carrot and celery into equal size pieces and pulse in a food processor until finely chopped.
  2. Heat a large non-stick skillet over medium heat and cook smoked sausage until brown. Add the onion, carrot and celery and cook until veggies are soft, about 5 minutes.
  3. Add ketchup, Worcestershire sauce and brown sugar and cook for 6 - 7 minutes, stirring occasionally.
  4. Spoon filling onto buns with cheese, and serve.

Nutrition Facts

Per Serving: 510 calories; 30.6 37.8 19.6 71 1269 Full nutrition

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Read all reviews 7
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I reserve 5 starts for foods that are so good Odin would want to enjoy in Valhalla . Although this dish didn't make me slam the table with my fist at the first bite, it's nonetheless worth ha...

WOW, this was a HUGE hit with my family!!!!! Made exactly as written and would not change a only criticism is that this did not make enough for 6 sandwiches, I only got 4, but I guess...

This was rich and filling. I followed the directions and served on half an onion bun. However, I sauteed the vegetables longest and then added the meat. This meat is already cooked and didn't...

I am always looking for sandwich ideas, this recipe was fast and tasty. For 6 servings, you would need to be pretty stingy filling up the bun. 4 servings only.

Made it as described but omitted celery and carrot because my kids would have picked it out. It was still delicious. Fed 4 people easily.

This was a tasty sandwich. I made very few changes. I don't like onion so I omitted that. I used baby carrots and 3 stalks of celery to give it more crunch since I omitted the onion. I salut...

We thought this was a super delish sandwich, which we enjoyed last night during the big game. I followed the directions, using a handful of baby carrots in place of one regular carrot. It was qu...