Dinner was never more beautiful! Let the kids help compose this salad right on the platter before serving.

Recipe Summary

additional:
20 mins
total:
20 mins
Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Bring 3 quarts water and potatoes to a boil. Cook until potatoes are tender, about 10 minutes. Drain and cool.

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  • Heat a non-stick skillet over medium-high heat and cook the smoked sausage until browned, about 6-9 minutes. Remove and set aside.

  • Arrange greens on a platter and top with smoked sausage, peppers, tomatoes and sliced potatoes once cool. Drizzle with vinaigrette and serve.

Nutrition Facts

530 calories; protein 15.9g; carbohydrates 32.5g; fat 37g; cholesterol 62mg; sodium 1355.7mg. Full Nutrition
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Reviews (2)

Read More Reviews

Most helpful positive review

Rating: 5 stars
11/13/2018
This is a great salad! I followed the recipe as written and everything looked and tasted delicious. My husband even went back for seconds. Thank you! Read More
3 Ratings
  • 5 star values: 3
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
02/23/2016
This is a simple but very tasty salad. The ingredients complement each other and the salad dressing works very well with it. My family really liked it. Hillshire provided us with a delicious lunch today. Read More
Rating: 5 stars
11/13/2018
This is a great salad! I followed the recipe as written and everything looked and tasted delicious. My husband even went back for seconds. Thank you! Read More
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