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Baked Oatmeal Breakfast Bars

Rated as 4.07 out of 5 Stars
6

"I wanted an on-the-go oatmeal bar without the artificial ingredients of commercial bars. This is the base for the bars, a recipe easily modified to suit your own tastes."
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Ingredients

1 h servings 184
Original recipe yields 8 servings (16 bars)

Directions

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  1. Preheat oven to 350 degrees F (175 degrees C). Grease an 8-inch square pan.
  2. Combine oats, brown sugar, white sugar, baking powder, salt, and cinnamon together in a bowl. Whisk milk, eggs, canola oil, and vanilla extract together in a separate bowl. Stir egg mixture into oats mixture until well combined; set aside until flavors blend, about 20 minutes. Spread oats mixture into prepared square pan.
  3. Bake in the preheated oven until edges are golden brown, about 30 minutes.

Footnotes

  • Partner Tip
  • Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

Nutrition Facts


Per Serving: 184 calories; 6.7 26.2 5.3 49 271 Full nutrition

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Reviews

Read all reviews 65
  1. 74 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars
Most helpful positive review

I was expecting this bar to be more granola like and crunchy. It is more cake like and moist. I added cranberries which my family likes. My little two year old grandson called this cake and he p...

Most helpful critical review

Bland. I didn't mind the soft texture but it came out pretty bland. Next time I would sprinkle the brown sugar on top or add coconut flakes or something

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I was expecting this bar to be more granola like and crunchy. It is more cake like and moist. I added cranberries which my family likes. My little two year old grandson called this cake and he p...

I was looking for a way to have my oatmeal on the go in the morning. I used 3 cups of oatmeal because I want that fiber. I did not use brown sugar, but the 1/4c of white as others did. I also su...

In general it turned out well but they weren't crunchy and tasted more like a pie. I added only half cup of milk instead of whole cup and next time I would add even less. I also added rasins, d...

I made this two ways....one with suggestions to cut milk or add more dry ingredients. One made as recipe outlines. This is a base recipe and designed to add dried fruit and nuts. The recipe wh...

I liked how easy it was. I made substitutions because I keep forgetting to buy brown sugar... So... 1/4 C. White sugar, 2 tsp. Cinnamon, and then drizzled 1/4 C. Maple syrup over the top in the ...

I thought these were good. They were not bland, as some have stated. They simply tasted like oatmeal, which is what they are primarily made up of. If more taste is desired, consider adding in...

Bland. I didn't mind the soft texture but it came out pretty bland. Next time I would sprinkle the brown sugar on top or add coconut flakes or something

We really liked these. They froze well as individual bars for snacking on the go later. These are cake-like. You may want to increase the amount of spice and flavorings or else the finished fla...

People who complained about this recipe forget that it is a basic BAKED OATMEAL recipe and you can change it like you would a bowl of oatmeal. I love the simplistic recipe and add dried fruit, I...