This favorite Vietnamese dipping sauce goes well with so many things. It doesn't keep well, so make it fresh. The sauce should taste balanced, not too sweet, sour, or salty.

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Recipe Summary

prep:
5 mins
total:
5 mins
Servings:
4
Yield:
cup
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Mix lime juice, fish sauce, sugar, water, red chile pepper, and garlic together in a bowl.

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Nutrition Facts

35 calories; protein 0.7g; carbohydrates 8.7g; fat 0.1g; sodium 548.6mg. Full Nutrition
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Reviews (1)

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1 Ratings
  • 5 star values: 0
  • 4 star values: 0
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0
Rating: 3 stars
02/22/2016
he lime juice over powered the dish. The red chili was optional and I didn't have any on hand so I used chili flakes instead. If you cut back on the lime I think this would be delicious but as written it was just okay. Read More
(1)
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