It was a little too sweet for my liking, ended up adding water to bring down the sweetness. I also added two star anise to give it some additional flavor (just like my mom made). Overall, good r...
This recipe is great. Be careful not to overcook the eggs and also understand that 'shallots' is not a unit of measurement. The shallots I bought from the store were much bigger than average, a ...
(3/6/16) Easy, used thin cut pork belly without skin, subbed onion for shallot, thickened sauce with corn starch