Hearty Ham Chowder

5.0
(3)

Feed the whole family with this filling and flavorful ham chowder.

2
2
Prep Time:
20 mins
Cook Time:
8 hrs
Total Time:
8 hrs 20 mins
Servings:
8
Yield:
8 servings

Ingredients

  • 4 cups cubed (1-inch) russet or red potatoes

  • 3 cups cubed (1-inch) fully cooked ham

  • 1 (15.25 ounce) can whole kernel corn, drained

  • 1 (14.75 ounce) can cream-style corn

  • 1 (12 ounce) can evaporated milk

  • ¼ cup chopped green onion

  • ½ teaspoon ground black pepper

  • ½ teaspoon dry mustard

  • ½ teaspoon garlic powder

  • 2 dried bay leaves

  • ½ cup shredded Cheddar cheese

  • 1 Reynolds® Slow Cooker Liner

Directions

  1. Line a 5- to 6-quart slow cooker with a Reynolds® Slow Cooker Liner. Open slow cooker liner and place it inside a slow cooker bowl. Fit liner snugly against the bottom and sides of bowl; pull top of liner over rim of bowl.

  2. Place all ingredients, except bay leaf and cheese, in slow cooker liner. Stir gently using a wooden or plastic spoon to mix ingredients. Place bay leaves on top of ingredients. Place lid on slow cooker.

  3. Cover on low for 8 to 9 hours or on high for 3 to 4 hours.

  4. Carefully remove lid to allow steam to escape. Remove bay leaves. Gently stir in cheese. Serve chowder directly from slow cooker liner. Sprinkle each serving with additional shredded cheese, if desired. Do not lift or transport liner with food inside. Cool slow cooker completely; remove liner and toss.

Nutrition Facts (per serving)

333 Calories
14g Fat
38g Carbs
17g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 333
% Daily Value *
Total Fat 14g 18%
Saturated Fat 6g 32%
Cholesterol 44mg 15%
Sodium 946mg 41%
Total Carbohydrate 38g 14%
Dietary Fiber 3g 10%
Total Sugars 8g
Protein 17g
Vitamin C 23mg 117%
Calcium 183mg 14%
Iron 2mg 10%
Potassium 734mg 16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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