Basque Tomato Salad
I lived in the Central Valley in California for many years which was one of the small handful of places in the U.S. where you could find authentic Basque food. This simple salad is wonderful after it has marinated for a couple of hours.
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Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Nutrition Facts
Per Serving:
282 calories; protein 1.3g 3% DV; carbohydrates 8.8g 3% DV; fat 27.2g 42% DV; cholesterol 0mg; sodium 589.4mg 24% DV.
Full Nutrition
