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Ingredients5 m servings 147 cals
Original recipe yields 12 servings (12 cups)
- Heat lime sherbet in the microwave to defrost slightly, about 10 seconds. Place in a large serving bowl and cut into small chunks. Pour in enough ginger ale to cover sherbet and fill bowl.
Per Serving: 147 calories; 1.3 g fat; 33.9 g carbohydrates; 0.7 g protein; 4 mg cholesterol; 50 mg sodium. Full nutrition
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