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Ingredients10 m servings 127 cals
Original recipe yields 24 servings (4 cups)
- Mix cream cheese and butter together in a bowl with an electric mixer fitted with paddle attachment until combined. Add confectioners' sugar, amaretto, maple syrup, and vanilla extract; beat until smooth.
- Cook's Note:
- This recipe makes the frosting a little runny. If you like a thicker frosting add a thickening agent or more confectioners' sugar.
Per Serving: 127 calories; 7.1 g fat; 14.5 g carbohydrates; 0.7 g protein; 20 mg cholesterol; 29 mg sodium. Full nutrition