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Amaretto-Maple Cream Cheese Frosting

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Shelby Wilson

"This makes a little more than is needed for 24 cupcakes and is definitely enough for a full cake."
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10 m servings 127 cals
Original recipe yields 24 servings (4 cups)

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  • Prep

  • Ready In

  1. Mix cream cheese and butter together in a bowl with an electric mixer fitted with paddle attachment until combined. Add confectioners' sugar, amaretto, maple syrup, and vanilla extract; beat until smooth.


  • Cook's Note:
  • This recipe makes the frosting a little runny. If you like a thicker frosting add a thickening agent or more confectioners' sugar.

Nutrition Facts

Per Serving: 127 calories; 7.1 g fat; 14.5 g carbohydrates; 0.7 g protein; 20 mg cholesterol; 29 mg sodium. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved

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