Recipes Drinks Recipes Smoothie Recipes Veggie Superfood Berry-Green Smoothie 4.8 (9) 8 Reviews 4 Photos This is a meal-sized breakfast smoothie with protein powder and spinach greens that will fill you up from morning until lunch. High in antioxidants, fiber, protein, and vitamin C, this smoothie is both tasty and healthy! Recipe by cookie monster Updated on October 6, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 4 4 4 Prep Time: 10 mins Total Time: 10 mins Servings: 1 Jump to Nutrition Facts Ingredients 1 ¼ cups unsweetened almond milk 1 clementine (such as Cuties®), peeled ½ cup frozen raspberries 1 cup spinach, or more to taste 1 tablespoon chia seeds 1 tablespoon flaxseed meal 1 cup frozen blueberries 1 scoop vanilla protein powder Directions Place almond milk, clementine, raspberries, spinach, chia seeds, flaxseed meal, blueberries, and protein powder in a blender, respectively. Blend on high until smooth, about 30 seconds. Cook's Notes: Substitute kale for the spinach if desired. If using fresh, not frozen fruit, you may need to add a few ice cubes in order to thicken the smoothie. I Made It Print Nutrition Facts (per serving) 490 Calories 12g Fat 58g Carbs 44g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 1 Calories 490 % Daily Value * Total Fat 12g 15% Saturated Fat 2g 10% Cholesterol 13mg 4% Sodium 443mg 19% Total Carbohydrate 58g 21% Dietary Fiber 17g 59% Total Sugars 36g Protein 44g Vitamin C 51mg 257% Calcium 418mg 32% Iron 3mg 18% Potassium 793mg 17% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved