Cherry Devil's Food Cake
This is the best devil's food cake you will ever eat, but with a twist!
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Recipe Summary
Ingredients
Directions
Cook's Notes:
Critical to make sure the chocolate icing is cool enough to easily pour, but doesn't run off the cake too much. If done right, you should have a pretty thick icing that you do not have to spread.
Editor's Note:
The directions for making the cake is based on Duncan Hines(R). Follow instructions on box if using a different brand.