September 12, 2004
I used to make this recipe for every special occasion and somehow lost it. Was I ecstatic to see it posted in "allrecipes"! These rolls are the best. When slicing the logs into individual rolls, use dental floss instead of a knife. The rolls don't get squashed and the cut is cleaner and easier. Use about 18". Put the floss under the roll. Holding each end of the floss, bring them up criss-cross over the log and pull in opposite directions. Kinda like a tonsillectomy, I'm told! Hope others find this way helpful.

Overnight Caramel Pecan Rolls
186
241 Ratings
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