*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
The is a great way to make use of celery leaves. I did not dry them in the microwave. I washed them well, patted dry and placed on parchment paper on a sheet pan. Pre-heated the oven to 200, placed sheet pan in oven and after 10 minutes turned the oven off and left the light on. A couple of hours later they were thoroughly dry & crisp. Crunch them up on the parchment paper and then use the parchment as a funnel to transfer to the jar. This will make a nice addition to soups and stews. Thanks!
If you open this recipe in the app, you will not see the recommendation to avoid using recycled paper towel. It will catch on fire! PS - fresh lovage leaves can be substituted for the celery leaves. This herb is stronger tasting, so less may be needed.