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Baked Stuffed Brie with Cranberries & Walnuts
Reviews:
November 16, 2017

Yummy! Will absolutely make this again. Everyone at the party raved about it. Especially loved the video which showed how to make the decorative grapes on the vine w/ the puff pastry and the trick in scoring the cheese and cutting with dental floss. Not crazy about walnuts so substituted pecans and added a pinch of salt and 1 TBSP of brown sugar mixed into the pecans. Also used Martha's egg wash > egg yolk & 2 TBSP heavy creme. Served with sliced apples and persimmons.