Vegan Cashew Sour Cream
This is a gluten-free, dairy-free, soy-free, and vegan sour cream substitute...and it's absolutely delicious! You can sub this in for sour cream in any recipe! Store in the refrigerator in an airtight container for up to a week.
Recipe Summary
Ingredients
8
Original recipe yields 8 servings
Directions
Nutrition Facts
Per Serving:
95 calories; protein 3.1g; carbohydrates 5.2g; fat 7.5g; sodium 75mg. Full Nutrition