Recipes Desserts Chocolate Dessert Recipes White Chocolate White Chocolate Popcorn 5.0 (4) 4 Reviews 2 Photos This is a really, really easy recipe and the results are fantastic. The salty-sweet ratio is perfect! Great for holiday parties or goodie bags. Recipe by nnewman6080 Updated on September 4, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 2 Prep Time: 10 mins Cook Time: 5 mins Additional Time: 1 hrs Total Time: 1 hrs 15 mins Servings: 24 Yield: 12 cups Jump to Nutrition Facts Ingredients 2 (3.5 ounce) packages plain microwave popcorn 17 ounces white chocolate chips 1 tablespoon butter Directions Pop 1 popcorn package at a time in the microwave on high until popping begins to slow down, about 2 1/2 minutes. Open bags carefully and transfer popcorn to a large plastic bag, discarding any burnt pieces or unpopped kernels. Melt white chocolate chips with butter in top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula, until mixture is creamy, about 5 minutes. Drizzle melted chocolate over popcorn. Close bag and shake until thoroughly coated, 3 to 4 minutes. Place in the refrigerator to cool, about 1 hour. I Made It Print Nutrition Facts (per serving) 158 Calories 10g Fat 16g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 24 Calories 158 % Daily Value * Total Fat 10g 13% Saturated Fat 5g 25% Cholesterol 6mg 2% Sodium 98mg 4% Total Carbohydrate 16g 6% Dietary Fiber 1g 3% Total Sugars 11g Protein 2g Calcium 57mg 4% Iron 0mg 1% Potassium 19mg 0% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved