Gluten Free Penne with Spicy Italian Sausage Ragout
Your whole family will love this delicious blend of spicy Italian sausage ragout and thyme served with Barilla Gluten Free penne pasta.
Recipe Summary test
Original recipe yields 6 servings
520 calories; protein 18.2g; carbohydrates 49.1g; fat 26.2g; cholesterol 51mg; sodium 722.7mg. Full Nutrition