Recipes Desserts Specialty Dessert Recipes Trifle Recipes Cranberry Parfait 5.0 (3) 2 Reviews 5 Photos My grandmother used to make this, but she used saltines and straight cranberry. I've adapted it to fit our family's taste. Recipe by Amy Lawler Published on June 19, 2020 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 5 5 5 5 Prep Time: 20 mins Additional Time: 3 hrs 15 mins Total Time: 3 hrs 35 mins Servings: 10 Yield: 10 servings Jump to Nutrition Facts Ingredients 1 (14.5 ounce) can whole berry cranberry sauce 1 (14 ounce) can jellied cranberry sauce ½ (14.4 ounce) package graham crackers 8 ounces heavy whipping cream 2 teaspoons white sugar ½ teaspoon vanilla extract Directions Chill a large metal bowl in the refrigerator or freezer, about 15 minutes. Mix whole berry cranberry sauce and jellied cranberry sauce together in a bowl. Place graham crackers in a large resealable plastic bag and crush with a rolling pin into crumbs. Pour heavy cream into the chilled bowl and whip with an electric mixer on high speed until soft peaks form, about 2 minutes. Add sugar and vanilla extract; whip until medium peaks form, about 2 minutes more. Place half of the graham cracker crumbs in the bottom of a trifle bowl. Top with half of the cranberry mixture and whipped cream. Repeat layers, ending with whipped cream. Chill until set, at least 3 hours. I Made It Print Nutrition Facts (per serving) 287 Calories 11g Fat 48g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 10 Calories 287 % Daily Value * Total Fat 11g 13% Saturated Fat 6g 28% Cholesterol 31mg 10% Sodium 152mg 7% Total Carbohydrate 48g 17% Dietary Fiber 2g 6% Total Sugars 32g Protein 2g Vitamin C 1mg 5% Calcium 21mg 2% Iron 1mg 5% Potassium 55mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved