Try this healthy alternative to that holiday drink.

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Recipe Summary

prep:
5 mins
additional:
8 hrs
total:
8 hrs 5 mins
Servings:
4
Yield:
4 cups
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Soak pecans in water in a glass jar or bowl until softened, 8 hours or overnight; drain.

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  • Blend pecans, coconut milk, almond milk, maple syrup, cinnamon, nutmeg, and pumpkin pie spice together in a blender until smooth.

Nutrition Facts

350 calories; protein 4.2g 8% DV; carbohydrates 12g 4% DV; fat 34.3g 53% DV; cholesterol 0mg; sodium 48mg 2% DV. Full Nutrition
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Reviews (1)

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1 Ratings
  • 5 star values: 1
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
07/23/2019
I didn't think this tasted anything like eggnog but it sure was delicious! I used Silk Unsweetened Almond Coconut Milk Beverage. Loved the nutty flavor the pecans gave it. Will make again. Thank you for the recipe. Read More
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