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Grilled Tilapia with Orange Salsa
Reviews:
March 13, 2016

First of all, I'm not terrific at frying fish. This was fine but I would season the fish much more next time. We liked the salsa with the fish. I had to sub in canned jalapeño & estimate the right amount. But it was tasty with the fish& the steamed broccoli.

  1. 5 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 1 out of 5 Stars