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My review
Honey Garlic Meatballs
3
C R Henning
"These Asian-inspired meatball appetizers are easy to throw together and are a little different than all the other cocktail meatball recipes out there. You can adjust the heat level by adding more or less garlic chili sauce."
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Ingredients
5 h 10 m servings 516Original recipe yields 5 servings (25 meatballs)
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Directions
{{model.addEditText}} Print- Combine ketchup, brown sugar, honey, garlic, chile-garlic sauce, soy sauce, and five-spice powder together in a bowl. Let sauce stand at room temperature for 1 hour.
- Add frozen meatballs to a slow cooker. Pour sauce over meatballs and toss gently to coat.
- Cook on Low for for 4 hours, stirring occasionally.
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Footnotes
- Partner Tip
- Try using a Reynolds® slow cooker liner in your slow cooker for easier cleanup.
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Reviews
Read all reviews 2022 Ratings
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Most helpful positive review
12/19/2016
Simple and delicious. 1. Double sauce even for 1/2 amount of meatballs 2. Didn't wait one hour to add meatballs 3. Used 1 tsp ginger instead of Chinese 5 Spice Powder 4. Used Heinz chili sau...
Most helpful critical review
12/20/2018
A little to sweet for me. I will make it again with less honey and more ginger
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12/19/2016
Simple and delicious. 1. Double sauce even for 1/2 amount of meatballs 2. Didn't wait one hour to add meatballs 3. Used 1 tsp ginger instead of Chinese 5 Spice Powder 4. Used Heinz chili sau...
2/15/2016
Very good! I had some homemade mini meatballs in the freezer, so I just used those and cut the recipe down accordingly. I did only use 1/2 of the Chinese Five Spice, b/c I know it can be strong,...
2/2/2017
We are making this regularly. We also like the sauce prepared simmered on the stovetop until the sugar is dissolved, then poured over oven baked popcorn chicken. Very good!
4/21/2019
I love this recipe and I also agree with the suggestion to make double the sauce. I did and most of the sauce was absorbed by the meatballs. I wondered if this was going to be too spicy and it...
2/28/2019
Did it as written with home made meatballs over rice then pasta. Good flavor, but the 5 spice goes a loooong way. Will cut it in half next time. Thanks for sharing!!!
1/27/2019
I am glad I found this recipe. It is so different than other meatball flavors. The entire family enjoyed this wonderful flavor!
1/11/2019
I made this for my New Years Eve party... it was a total hit (the only problem is I didn't make enough!! I will make 2 batches next time.
12/20/2018
A little to sweet for me. I will make it again with less honey and more ginger
3/9/2020
Family loved it. Didn't have time for the slow cooker, made right on the stove in under 30 minutes. Made the sauce as per recipe and simmered on the stove for a few minutes prior to adding meatb...