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My review
Honey Garlic Meatballs
3
C R Henning
"These Asian-inspired meatball appetizers are easy to throw together and are a little different than all the other cocktail meatball recipes out there. You can adjust the heat level by adding more or less garlic chili sauce."
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Ingredients
5 h 10 m servings 516Original recipe yields 5 servings (25 meatballs)
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Directions
{{model.addEditText}} Print- Combine ketchup, brown sugar, honey, garlic, chile-garlic sauce, soy sauce, and five-spice powder together in a bowl. Let sauce stand at room temperature for 1 hour.
- Add frozen meatballs to a slow cooker. Pour sauce over meatballs and toss gently to coat.
- Cook on Low for for 4 hours, stirring occasionally.
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Footnotes
- Partner tip: Try using a Reynolds® slow cooker liner in your slow cooker for easier cleanup.
Nutrition Facts
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Reviews
Read all reviews 1517 Ratings
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Most helpful positive review
12/19/2016
Simple and delicious. 1. Double sauce even for 1/2 amount of meatballs 2. Didn't wait one hour to add meatballs 3. Used 1 tsp ginger instead of Chinese 5 Spice Powder 4. Used Heinz chili sau...
Most helpful critical review
12/20/2018
A little to sweet for me. I will make it again with less honey and more ginger
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12/19/2016
Simple and delicious. 1. Double sauce even for 1/2 amount of meatballs 2. Didn't wait one hour to add meatballs 3. Used 1 tsp ginger instead of Chinese 5 Spice Powder 4. Used Heinz chili sau...
2/15/2016
Very good! I had some homemade mini meatballs in the freezer, so I just used those and cut the recipe down accordingly. I did only use 1/2 of the Chinese Five Spice, b/c I know it can be strong,...
2/2/2017
We are making this regularly. We also like the sauce prepared simmered on the stovetop until the sugar is dissolved, then poured over oven baked popcorn chicken. Very good!
2/28/2019
Did it as written with home made meatballs over rice then pasta. Good flavor, but the 5 spice goes a loooong way. Will cut it in half next time. Thanks for sharing!!!
1/27/2019
I am glad I found this recipe. It is so different than other meatball flavors. The entire family enjoyed this wonderful flavor!
1/11/2019
I made this for my New Years Eve party... it was a total hit (the only problem is I didn't make enough!! I will make 2 batches next time.
12/20/2018
A little to sweet for me. I will make it again with less honey and more ginger