Chocolate Brownie Trifle

5.0
(9)

Chocolate chunk brownies layered between a mixture of chocolate pudding, cream cheese, and whipped topping.

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Prep Time:
30 mins
Cook Time:
20 mins
Additional Time:
1 hrs 30 mins
Total Time:
2 hrs 20 mins
Servings:
12
Yield:
12 servings

Ingredients

  • 1 (21.5 ounce) package chocolate chunk brownie mix (such as Duncan Hines®)

  • 2 eggs

  • ¼ cup water

  • ¼ cup vegetable oil

  • 1 (8 ounce) package cream cheese, softened

  • 3 cups cold milk

  • 1 (3.9 ounce) package instant chocolate pudding mix

  • 1 (8 ounce) container frozen whipped topping, thawed

  • 6 ounces chocolate almond bark

Directions

  1. Preheat oven to 325 degrees F (165 degrees C). Grease a 9x13-inch baking pan.

  2. Combine brownie mix, eggs, water, and oil in a large bowl; stir until well blended. Spread mixture evenly into prepared pan.

  3. Bake in preheated oven until top is dry and edges have started to pull away from the sides of the pan, 20 to 25 minutes. Cool completely, about 30 minutes. Cut into 1-inch squares.

  4. Beat cream cheese in a large bowl with an electric mixer. Add milk and pudding mix; beat until smooth. Fold in whipped topping until well incorporated into filling.

  5. Place 1/2 of the brownie squares at the bottom of a trifle bowl or glass serving dish; top with filling. Shave 1/2 of the chocolate bar onto filling using a vegetable peeler. Repeat with remaining brownies, filling, and chocolate bar shavings. Refrigerate until set, about 1 hour.

Cook's Note:

I use a milk chocolate bar containing almonds and toffee chips for the chocolate shavings.

Editor's Note:

The directions for making brownies are based on the particular brand mentioned. Follow instructions on box if using a different brand.

Nutrition Facts (per serving)

523 Calories
31g Fat
60g Carbs
8g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 523
% Daily Value *
Total Fat 31g 39%
Saturated Fat 14g 72%
Cholesterol 56mg 19%
Sodium 387mg 17%
Total Carbohydrate 60g 22%
Dietary Fiber 3g 9%
Total Sugars 13g
Protein 8g
Vitamin C 0mg 2%
Calcium 110mg 8%
Iron 2mg 12%
Potassium 344mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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