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Peanut Butter, Marshmallow, Dark Chocolate, Strawberry, and Nutella® Bark

Rated as 2 out of 5 Stars

"Melted peanut butter, marshmallow, dark chocolate, Nutella®, and strawberry bark is the new thing. It's so unbelievably delicious you won't know what to do!"
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Ingredients

1 h 15 m servings 276 cals
Original recipe yields 45 servings (45 2-inch squares)

Directions

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  • Prep

  • Ready In

  1. Line a rimmed baking sheet with waxed paper.
  2. Place strawberries in a large bowl. Using a hand masher, mash into a coarse puree. Add melted chocolate, peanut butter, chocolate-hazelnut spread, and marshmallow cream. Mix well to combine. Pour onto baking sheet.
  3. Transfer baking sheet to the refrigerator and chill until set, about 1 hour. Serve chilled.

Footnotes

  • Cook's Note:
  • The quickest way to melt the chocolate chips, peanut butter, chocolate-hazelnut spread, and marshmallow cream is to measure them out into separate microwave-safe bowls and microwave them at 15-second intervals, stirring after each melting, 1 to 3 minutes each.

Nutrition Facts


Per Serving: 276 calories; 17.5 g fat; 28.2 g carbohydrates; 6.3 g protein; 0 mg cholesterol; 103 mg sodium. Full nutrition

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Reviews

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I wasn't sure what to think about this recipe, with all of the ingredients listed, but I cut the ingredients in half & made it anyway. This recipe was not for me :( I didn't like the texture, th...