An excellent, almost copy-cat version of the traditional Shake'N Bake®, but gluten-free. Some things are worth copying, especially for our kids!

Kerri

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Recipe Summary

prep:
10 mins
total:
10 mins
Servings:
24
Yield:
2 cups
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Ingredients

24
Original recipe yields 24 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Combine cornmeal, brown rice flour, almonds, paprika, garlic powder, sugar, salt, pepper, oregano, basil, thyme, rosemary, and chile pepper together in a large resealable plastic bag.

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Cook's Notes:

Substitute any other gluten-free flour for the cornmeal or brown rice flour, if desired.

Ground almonds are included for color. Substitute walnuts, pecans, hazelnuts, or teff for the almonds, if desired.

To use for chicken, pork or beef: pour mixture into heavy resealable bag with meat, shake to coat evenly; place coated meat onto baking dish; bake according to type and quantity of meat. For example, bake chicken drumsticks at 400 degrees F (200 degrees C) until no longer pink at the bone and the juices run clear, about 50 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).

Nutrition Facts

27 calories; protein 0.6g 1% DV; carbohydrates 5.3g 2% DV; fat 0.5g 1% DV; cholesterolmg; sodium 73.9mg 3% DV. Full Nutrition

Reviews (5)

Read More Reviews

Most helpful positive review

Rating: 5 stars
11/03/2018
even my picky husband loved this mix although I doubled it and added an extra Tsp of salt to use for dry ribs. Read More

Most helpful critical review

Rating: 3 stars
03/05/2019
I followed the recipe as given. My family was not crazy about the flavor of it. Read More
5 Ratings
  • 5 star values: 4
  • 4 star values: 0
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
01/20/2016
Very very nice. This is a nice mix to have on hand. Thank you for the recipe. Read More
Rating: 5 stars
11/02/2018
even my picky husband loved this mix although I doubled it and added an extra Tsp of salt to use for dry ribs. Read More
Rating: 5 stars
07/03/2016
Excellent! Read More
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Rating: 3 stars
03/05/2019
I followed the recipe as given. My family was not crazy about the flavor of it. Read More
Rating: 5 stars
07/13/2020
This is a truly great gluten free shake and back style mix. My wife is gluten in tolerant and most gluten recipes produce pretty undesirable results (so I tend to avoid eating them myself). This is one of those few recipes which taste just as good as the with-gluten option). Read More