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Lavender Ice Cubes

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"Lavender ice cubes are perfect to have on hand whether you're adding it to a mild cocktail, punch, or simply adding flavor to your water."
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Ingredients

3 h 10 m servings 1
Original recipe yields 12 servings (12 ice cubes)

Directions

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  1. Bring water to a boil in a saucepan. Place lavender flowers in an empty ice cube tray. Pour boiling water over lavender in ice cube tray.
  2. Cool to room temperature before placing in freezer to freeze for 3 hours.

Nutrition Facts


Per Serving: 1 calorie; 0 0.3 0.1 0 3 Full nutrition

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