Recipes Side Dish Sauces and Condiments Syrup Recipes Cranberry Simple Syrup 4.0 (1) 1 Review 1 Photo This syrup is sweet and tart, and is a festive addition to holiday cocktails! Recipe by Elizabeth Published on June 19, 2020 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 1 Prep Time: 5 mins Cook Time: 15 mins Additional Time: 10 mins Total Time: 30 mins Servings: 16 Yield: 2 cups Jump to Nutrition Facts Ingredients 1 cup white sugar 1 cup water 2 ½ cups fresh cranberries Directions Dissolve sugar in water in a saucepan over medium heat. Add cranberries and simmer on low until cranberries have softened but before they begin to pop, about 15 minutes. Cool, strain, and refrigerate. I Made It Print Nutrition Facts (per serving) 55 Calories 14g Carbs 0g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 16 Calories 55 % Daily Value * Sodium 1mg 0% Total Carbohydrate 14g 5% Dietary Fiber 1g 3% Total Sugars 13g Protein 0g Vitamin C 2mg 10% Calcium 2mg 0% Potassium 13mg 0% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved