Healthy Sweet Peanut Butter Balls
This is my take on a healthy, protein-packed, energy-filled peanut butter ball. We all know nuts and seeds are nutritious, but getting them into your diet can be hard when eating them raw doesn't appeal. Here they add a lovely crunchy texture and complement the strong peanut butter taste. This is a great low-carb snack between meals or to satisfy an after-dinner sweet tooth. Make sure you use an all-natural peanut butter with no additives.
Recipe Summary
Ingredients
12
Original recipe yields 12 servings
Directions
Cook's Notes:
Substitute almond flour for the flaxseed meal if preferred.
Use almond flour for rolling the peanut butter balls instead of coconut if desired.
Store these in the refrigerator or freezer until serving.
Nutrition Facts
Per Serving:
88 calories; protein 2.9g; carbohydrates 3.9g; fat 7.4g; cholesterol 0.1mg; sodium 15.5mg.
Full Nutrition
