Directions

• Step 1

  Preheat oven to 400 degrees F (200 degrees C). Place 1 tablespoon butter in a glass or ceramic pie pan and heat briefly in the oven until butter is melted.

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• Step 2

  Whisk eggs, cream, and Cheddar cheese in a large bowl. Pour into warmed pie pan.

• Step 3

  Bake in the preheated oven until eggs are set and golden, 15 to 20 minutes. Remove egg "crust" from the oven.

• Step 4

  Melt remaining 1/2 tablespoon butter in a skillet over medium heat. Add onion and green bell pepper; cook and stir until softened, about 5 minutes.

• Step 5

  Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels. Cook sausage in the same skillet until browned, about 5 minutes. Drain on paper towels.

• Step 6

  Combine tomato puree, garlic powder, onion power, oregano, basil, salt, and black pepper in small bowl to make pizza sauce.

• Step 7

  Top egg crust with pizza sauce, mozzarella cheese, onion and green pepper mixture, bacon, and sausage.

• Step 8

  Bake the pizza in the preheated oven until cheese is melted, about 10 minutes.