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Ingredients5 m servings 274 cals
Original recipe yields 10 servings (1 jar)
- Combine sugar, flour, walnuts, chocolate chips, and cocoa powder together in a wide-mouthed jar.
- Baking Directions:
- Preheat oven to 350 degrees F (175 degrees C). Stir 1/2 cup melted butter, 2 beaten eggs, and 2 tablespoons sour cream to the brownie mix together until just combined. Bake for 20 to 30 minutes.
- Parchment can be used for easier cleanup/removal from the pan.
Per Serving: 274 calories; 12 g fat; 42.7 g carbohydrates; 3.9 g protein; 0 mg cholesterol; 3 mg sodium. Full nutrition