Easy Chicken Fajitas from RO*TEL


A simple fajita made with tender chicken, colorful peppers, onion, spices and zesty Ro*Tel tomatoes for a quick weeknight meal.

Prep Time:
25 mins
Total Time:
25 mins
8 fajitas


  • 1 serving PAM® Original No-Stick Cooking Spray

  • 3 cups frozen bell pepper strips

  • 1 onion, vertically sliced

  • 1 pound boneless skinless chicken breasts, cut into thin slices

  • 1 teaspoon chili powder

  • ½ teaspoon ground cumin

  • 2 (10 ounce) cans Ro*Tel® Original Diced Tomatoes & Green Chilies, drained

  • 8 (6 inch) flour tortillas, warmed


  1. Spray large skillet with cooking spray; heat over medium-high heat. Add bell peppers and onion; cook 7 minutes or until tender, stirring occasionally. Remove from skillet; set aside.

  2. Add chicken to skillet. Sprinkle with chili powder and cumin. Cook 4 minutes or until no longer pink, stirring occasionally.

  3. Return peppers and onion to skillet; add drained tomatoes. Cook 2 minutes more or until hot. Divide chicken mixture evenly between tortillas.

Nutrition Facts (per serving)

413 Calories
9g Fat
49g Carbs
34g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 413
% Daily Value *
Total Fat 9g 12%
Saturated Fat 2g 12%
Cholesterol 69mg 23%
Sodium 1073mg 47%
Total Carbohydrate 49g 18%
Dietary Fiber 6g 21%
Total Sugars 10g
Protein 34g
Vitamin C 70mg 349%
Calcium 122mg 9%
Iron 4mg 23%
Potassium 510mg 11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.