This is a wonderful dish for everybody but especially that raw vegan you invited to your backyard barbeque.

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Recipe Summary

prep:
15 mins
total:
15 mins
Servings:
8
Yield:
8 1-cup servings
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Whisk vinegar, miso, and ground black pepper together in a large bowl. Add beets, goji berries, fennel, green onions, and mint; toss to combine.

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Cook's Notes:

I highly recommend using organic ingredients in this dish wherever possible.

Soak goji berries in enough water to cover for 1 hour or longer before adding to slaw, if desired.

Nutrition Facts

144 calories; protein 3.4g; carbohydrates 16.2g; fat 0.5g; sodium 206.5mg. Full Nutrition
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