A creamy chocolate fudge complemented by the flavors of a good cherry-almond amaretto.

Gallery

Recipe Summary

prep:
10 mins
cook:
20 mins
additional:
1 hr 30 mins
total:
2 hrs
Servings:
100
Yield:
100 1-inch squares
Advertisement

Ingredients

100
Original recipe yields 100 servings
The ingredient list now reflects the servings specified
Ingredient Checklist
Top Layer:

Directions

Instructions Checklist
  • Pour 3/4 cup amaretto liqueur and 1/2 cup condensed milk into a large saucepan over medium-low heat. Add 3 cups sugar and stir until dissolved. Add 1/4 cup butter, semisweet chocolate chips, dark chocolate chips, and 1/2 cup white chocolate chips; stir until mixture is smooth and all chocolate has melted, about 5 minutes. Reduce heat to low; stir occasionally to prevent the mixture from burning.

    Advertisement
  • Heat 3/4 cup sugar, 2 tablespoons condensed milk, and 2 tablespoons amaretto in a small saucepan over medium-low heat; cook and stir until sugar is dissolved, about 5 minutes. Add 1 1/2 cups white chocolate chips, 3 tablespoons butter, and red food coloring; stir until smooth and coloring is evenly distributed, about 3 minutes.

  • Remove both saucepans from heat. Pour dark chocolate mixture into a square 10-inch aluminum foil pan. Let sit for 1 to 2 minutes. Drop spoonfuls of the white chocolate mixture on top and swirl into dark chocolate layer with a butter knife or toothpick. Shake pan lightly to settle fudge. Refrigerate until firm, about 1 hour and 30 minutes. Cut into 1-inch squares.

Cook's Note:

Instead of using a disposable cake pan, you can line a 10-inch cake pan with aluminum foil, leaving an overhang on two sides to lift out the fudge when it cools.

Nutrition Facts

92 calories; protein 0.7g 1% DV; carbohydrates 14.2g 5% DV; fat 3.5g 5% DV; cholesterol 3.5mg 1% DV; sodium 12.5mg 1% DV. Full Nutrition

Reviews (4)

Read More Reviews

Most helpful positive review

Rating: 5 stars
06/01/2019
I love amareto fudge. Probably my favorite fudge ever! This turned out just as good as anything I ve bought at the higher end candy stores. Five stars! Read More

Most helpful critical review

Rating: 1 stars
01/14/2016
This didn't work at all. It was all grainy from the sugar in it! Read More
4 Ratings
  • 5 star values: 1
  • 4 star values: 2
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 1
Rating: 5 stars
05/31/2019
I love amareto fudge. Probably my favorite fudge ever! This turned out just as good as anything I ve bought at the higher end candy stores. Five stars! Read More
Rating: 1 stars
01/14/2016
This didn't work at all. It was all grainy from the sugar in it! Read More
Rating: 4 stars
12/03/2018
It didn t turnout grainy at all It s the best amaretto fudge that I ve tried so far. Read More
Advertisement
Rating: 4 stars
12/31/2015
This fudge tasted so wonderful and had a perfect blend of chocolates and Amaretto. However I did have difficulty making the sugar dissolve. Hoping the author of this recipe will share her trick for making that happen. Regardless I will still make the fudge again. Everyone that tried it LOVED it despite the graininess from the sugar. Would definitely be a 5 star recipe if I could just figure out how to dissolve the sugar. Read More