New this month
Get the Allrecipes magazine

Grandma Rosie's Extra Smooth Spaghetti Sauce


"A mild sweet, super smooth pasta sauce that has become a family favorite! Makes a great sauce for meatballs. I recommend adding them and letting the entire pot simmer and meld. And remember, the bay leaf is lucky!"
Added to shopping list. Go to shopping list.


50 m servings 81 cals
Original recipe yields 6 servings (6 cups)

On Sale

What's on sale near you.


Sort stores by

We're showing stores near
Update Location
(uses your location)

May we suggest



{{model.addEditText}} Print
  • Prep

  • Cook

  • Ready In

  1. Combine tomato juice, tomato paste, brown sugar, garlic, oregano, basil, marjoram, bay leaf, and salt in a large pot. Bring to a boil, reduce heat, and cover. Simmer until thickened, about 45 minutes.

Nutrition Facts

Per Serving: 81 calories; 0.3 g fat; 19.6 g carbohydrates; 3 g protein; 0 mg cholesterol; 1094 mg sodium. Full nutrition

Similar: RecipesVideosCategoriesArticles

Similar: {{title}} recipes videos categories articles


Read all reviews 1
Most helpful
Most positive
Least positive

This was okay but would have been much better if fresh basil and oregano were used. I topped with fresh parsley. I really feel this needs a fresh herb.