Banana Walnut Flax Seed Bread
Moist, tender, and nutritious banana bread with the rich flavors of walnuts and flax seeds. Not too sweet!
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Recipe Summary
Ingredients
20
Original recipe yields 20 servings
Directions
Cook's Note:
Substitute turbinado sugar for the brown sugar if desired.
Nutrition Facts
Per Serving:
380 calories; protein 6.6g; carbohydrates 42.5g; fat 22.4g; cholesterol 37.4mg; sodium 180.6mg.
Full Nutrition