Rating: 4.5 stars
7 Ratings
  • 5 star values: 5
  • 4 star values: 2
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

Middle Eastern chickpea and black bean salad flavored with fresh herbs. Super simple and refreshing!

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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist
Dressing:

Directions

Instructions Checklist
  • Stir chickpeas, black beans, tomatoes, red onion, parsley, and mint together in a large bowl.

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  • Whisk lemon juice, olive oil, garlic, cumin, salt, and ground pepper together in a bowl; pour over chickpea mixture and toss to coat. Cover and refrigerate salad until flavors blend, about 30 minutes.

Nutrition Facts

266 calories; protein 11.1g; carbohydrates 38.6g; fat 8.2g; sodium 665.5mg. Full Nutrition
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