Ingredients5 m servings 134
- Blend pinto beans, sunflower seeds, chives, lemon juice, pink salt, and cayenne pepper together in a blender until smooth; add water as needed for creamier consistency.
Per Serving: 134 calories; 9.5 9 5.3 0 200 Full nutrition
ReviewsRead all reviews 3
This hummus recipe tastes great, thank you! A word of advice: chop up your chives very fine. You'll thank me later.
Following the recipe I found the paprika and salt too strong. I then doubled the volume of pinto beans and added a little more lemon and it worked well. I also did not have much chives (about a ...