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Simple One Pan Spaghetti with Rotisserie Chicken

Rated as 4.43 out of 5 Stars

"Ready in just 10 minutes, this spaghetti with chicken, arugula, and lots of cheese will be a new family favorite."
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Ingredients

10 m servings 469 cals
Original recipe yields 6 servings

Directions

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  1. Pour the whole box of pasta into a large skillet (approximately 12 inches in diameter). Pour 3 cups cold water into the pan ensuring that the water covers the pasta. Add onion and season with salt. Turn on the burner to high and set your timer to 10 minutes. Optional: add about 1/2 teaspoon of salt to taste.
  2. Cook on high, stirring regularly, until most of the water is absorbed, about 10 minutes but may vary by stove. With about 1 minute left add olive oil, sun dried tomatoes, chicken and arugula then stir to combine.
  3. Remove the skillet from the heat and season with fresh ground black pepper.

Nutrition Facts


Per Serving: 469 calories; 17.9 g fat; 55.3 g carbohydrates; 24.7 g protein; 47 mg cholesterol; 223 mg sodium. Full nutrition

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Reviews

Read all reviews 7
  1. 7 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

This was so easy to make. I didn't have rotisserie chicken so I cooked my own chicken breast and sliced it thin. I added a few spices when cooking the chicken, onion, garlic & black pepper. Used...

Most helpful critical review

Where's the flavor? This recipe is super easy to make. My only thing was where's the taste? It was quite bland.

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This was so easy to make. I didn't have rotisserie chicken so I cooked my own chicken breast and sliced it thin. I added a few spices when cooking the chicken, onion, garlic & black pepper. Used...

I did the same as many others - added mushrooms and garlic, and used my own chicken rather than store bought rotisserie - and it was really delicious and well received by hubby and his son. It'...

Fantastic dish! Made a few changes based on other reviews and the items I had on-hand. I substituted chicken broth for water to add flavor and added a heaping TSP of minced onion and a 1/2 tsp o...

Super easy & delicious! Added a little chicken broth, artichokes, grated locatelli cheese in lieu of Parmesan, and lots of seasonings.

Where's the flavor? This recipe is super easy to make. My only thing was where's the taste? It was quite bland.

Fantastic recipe! Light fare and quick to prepare. I used wheat tri-color penne pasta and added some minced garlic in place of some of the onion. Wife told me to make sure I marked it in my favo...

Easy and yummy!