Mint Chocolate Cupcakes
My boyfriend's favorite treat that I make. Deliciously moist cake with a light and fluffy mint buttercream topping. After covering cupcakes with buttercream, decorating with sprinkles or chocolate pieces is recommended.
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Recipe Summary
Ingredients
12
Original recipe yields 12 servings
Directions
Nutrition Facts
Per Serving:
488 calories; protein 3.5g; carbohydrates 64.7g; fat 25.5g; cholesterol 72mg; sodium 288.9mg.
Full Nutrition