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Cream Cheese Peanut Butter Frosting

Rated as 4.38 out of 5 Stars
3

"Use this frosting on chocolate cake for an unbelievable treat."
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Ingredients

10 m servings 258
Original recipe yields 10 servings (1 9x13-inch cake)

Directions

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  1. Whip peanut butter, cream cheese, confectioners' sugar, brown sugar, and butter together in a mixing bowl until creamy. Mix in milk, a few drops at a time, until desired consistency is reached.

Nutrition Facts


Per Serving: 258 calories; 19.4 17 7.4 19 171 Full nutrition

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Reviews

Read all reviews 13
  1. 13 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

I used this recipe without adding the milk and used it as a filling for a chocolate cake topped with chocolate buttercream frosting and chopped Reece's Cups

Most helpful critical review

I'm confused about the high reviews for this one. I've read the directions over and over again to see what I might have missed but I followed the directions exactly and used JIF creamy pb. The t...

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I used this recipe without adding the milk and used it as a filling for a chocolate cake topped with chocolate buttercream frosting and chopped Reece's Cups

Makes a ton of frosting. The cream cheese over powers the peanut taste. Covers really well. Any left over works great as a dip for pretzel.

I'm confused about the high reviews for this one. I've read the directions over and over again to see what I might have missed but I followed the directions exactly and used JIF creamy pb. The t...

We made this with the Gramma Bertha's Banana Cake recipe for our Elvis tribute! Thank you very much!

It was very good. I added more peanut butter and it came out very good

Turned out great! I wish I had used a little less milk at the end but it still made a great firm frosting.

Following the instructions, I found the texture was gritty. When I frosted the chocolate cake sheet cake I made, it looked so ugly! (Haha) I had also baked a chocolate bundt cake. I had about ...

This has a very strong peanut butter flavor. I followed the recipe exactly but I ended up adding the remaining 4 oz. of cream cheese . I used this for a banana cake and it almost masked the d...

I added a little Kahlua. It was a Kahlua cake. Yummy