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Chef John's Shakshuka
Reviews:
November 08, 2015

The first time my husband and I experienced this was at a local restaurant - we absolutely loved it; my husband and found this recipe to be quite similar and very forgiving...as I decided to add some spinach and threw in extra paprika just to finish the jar. This recipe is FULL of full of flavor and absolutely yummy...loved the addition of mushrooms. We will definitely be making this over and over again!!!!

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