Easy Cheeseburger Mini Muffins

3.7
(6)

My grandmother passed this recipe along years ago. She fixed them as a quick treat for her grandsons who had been hunting all morning. Now I take them to everything from baby showers to Christmas parties to game day gatherings. They are always a hit. I serve dipping sauces of mustard and ketchup. Easy!

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Prep Time:
15 mins
Cook Time:
20 mins
Total Time:
35 mins
Servings:
12
Yield:
2 dozen muffins

Ingredients

  • cooking spray

  • 1 pound ground beef

  • 1 onion, chopped

  • 2 ½ cups all-purpose flour

  • 2 tablespoons white sugar

  • 2 teaspoons baking powder

  • 1 teaspoon salt

  • ¾ cup milk

  • ¾ cup ketchup

  • ½ cup butter, melted

  • 2 eggs, lightly beaten

  • 1 tablespoon yellow mustard

  • 2 cups shredded Cheddar cheese

Directions

  1. Preheat oven to 425 degrees F (220 degrees C). Spray 24 mini-muffin cups with cooking spray.

  2. Heat a skillet over medium-high heat. Cook and stir beef and onions in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain excess fat and set aside to cool.

  3. Combine flour, white sugar, baking powder, and salt in a large bowl. Whisk milk, ketchup, melted butter, eggs, and mustard together in a separate bowl; stir into flour mixture until just moistened. Fold ground beef mixture and Cheddar cheese into batter; spoon into each muffin cup.

  4. Bake muffins in preheated oven until a toothpick inserted into the center comes out clean, about 15 minutes.

Cook's Note:

After adding all ingredients into batter, if batter is a little stiff, I use a tablespoon of water to soften it.

Nutrition Facts (per serving)

381 Calories
23g Fat
28g Carbs
17g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 381
% Daily Value *
Total Fat 23g 29%
Saturated Fat 13g 63%
Cholesterol 96mg 32%
Sodium 693mg 30%
Total Carbohydrate 28g 10%
Dietary Fiber 1g 3%
Total Sugars 7g
Protein 17g
Vitamin C 3mg 15%
Calcium 247mg 19%
Iron 2mg 13%
Potassium 236mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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