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Arugula Salad with Pomegranate Molasses

Rated as 3 out of 5 Stars

"This salad is fresh, tangy, and easy to make. Add pomegranate seeds if you like."
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10 m servings 132
Original recipe yields 2 servings


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  1. Whisk lemon juice, pomegranate molasses, vinegar, sumac, salt, and black pepper together in a small bowl to make the dressing.
  2. Mix cherry tomatoes, arugula leaves, and walnut halves together in a large bowl. Pour dressing into bowl and toss salad well to coat.

Nutrition Facts

Per Serving: 132 calories; 10.2 10.2 3.7 0 91 Full nutrition

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I've had sumac and pomegranate molasses in my cupboard for some time, wanting to do Something with them, so I was happy to see this recipe. I found the bitterness of the lemon combined with the ...